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Mother's Day Gift Ideas
Baublerella Bling Brush
Say goodbye to harsh chemicals and hello to gentle, natural jewelry cleaning! Introducing the Bling Brush Natural Jewelry Cleaner, the ultimate solution for cleaning your jewelry quickly and easily  This jewelry cleaner brush is the perfect solution for anyone looking for a safe and effective way to clean their jewelry 
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Mariposa Lemon Beaded Napkin Box
When life gives you lemons, you display them in our Lemon Beaded Napkin Box Set from Mariposa   This unique napkin holder features a vibrant lemon design that is sure to brighten up any meal. The perfect addition to your tableware collection for summer parties, special occasions, or everyday use!
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Embroidered Seashells Table Runner
Our Embroidered Seashells Table Runner is the perfect linen to welcome the summer season that's on the (very near!) horizon  With a sheer design and a beautiful embroidered border paying homage to the sea  , this piece will compliment any decor and add a touch of nautical elegance to any table setting
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Send Us Your Favorite Recipes!
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Tamarind Pork Ribs
This week from our recipe roundups, we're sharing a delicious Tamarind Pork Ribs recipe. With only 4 simple ingredients, this one is pretty full-proof and tastes amazing! 
Ingredients:
2 racks baby back ribs (5 1/4 pounds)
2 oz. Backwood Hickory Rub (available next door at The Spice & Tea Exchange)
Stonewall Kitchen Boozy Bacon Barbecue Sauce (buy online or in-store)
Tamarind Pulp (available at Amazon, Whole Foods or Trader Joe’s)
Instructions:
1. Preheat the oven to 275°.
2. Line a baking sheet with foil. Put the ribs on the baking sheet and season on both sides with Backwood Hickory Rub.
3. Bake the ribs, meaty side up, for 2 1/2 hours, or until tender.
4. Meanwhile, blend the Boozy Bacon Barbecue sauce & tamarind pulp until smooth.
Increase the oven temperature to 450°.
5. Brush the ribs with the barbecue sauce. Roast the ribs, bony side up, for 10 minutes, until richly browned. Turn the ribs over, brush with more sauce and roast for 5 minutes, until browned. Brush the ribs with the remaining barbecue sauce and roast for 5 more minutes, until deeply browned and glossy. Transfer to a cutting board and let stand for 5 minutes. Cut the racks into ribs and serve!
Now Offering: Embroidery!
 
In-House Embroidery Personalization
Did you know FabVilla offers custom embroidery in-house? Add a beautiful, customized touch to throws, towels, baby blankets, robes, table linens and more! Come by the store or inquire online today for more details.
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With the closing of April this week, we're looking ahead to the month of May and all of the celebrations that it annually brings — starting with Mother's Day fast approaching on the 14th! This week ahead, we're sharing some gift ideas to get you inspired for mom 
Scroll below to see!
